Recipes
Veg
Ragi Porridge
By Ashish Bartwal
⏳ Prep Time: 10 minute
01 Jun 2020
2020-06-01T03:38:38.000Z
1.98
Nutritional Overview
Calories
198 kcal
Protein
4.5 gm
Carbs
27 gm
Fats
8 gm
Ingredients
Ragi Flour - 35 gm
Milk - 100 gm
Nuts - 10 gms
Cinnamon Powder
Sugarfree
Method
Step 1
mix ragi flour and water at room temperature and boil for - mins. Keep stirring so that it does not form lumps.
Step 2
Add Milk and pinch of cinnamon
Step 3
Add sugarfree (optional)
Step 4
Garnish with Nuts
