Recipes
veg
puri and aloo ki sabzi
By Barbie jain
⏳ Prep Time: 30 minute
24 Nov 2019
2019-11-24T07:07:31.000Z
9.19
Nutritional Overview
Calories
919 kcal
Protein
18 gm
Carbs
106 gm
Fats
47 gm
Ingredients
100 (wheat flour) , 200 gms potato, 41 gms ghee , 50 gms tomato , 50 gms onion
Method
Step 1
First take the wheat flour and make a soft dough fr puri . For aloo ki sabzi : in a pan add some ghee than add onion and tomato add all the spices and than add boiled potato
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