Recipes
eggetarian
Egg white banana pancake
By Pamela Ganguly
⏳ Prep Time: 15 minute
10 May 2021
Nutritional Overview
Calories
321 kcal
Protein
17 gm
Carbs
34 gm
Fats
13 gm
Ingredients
10g butter
1 whole egg
2 egg white
50g ripe banana
30g wheat flour
1/2 TSP sugar free
pinch of baking powder
1/2 tsp vanilla extract
Method
Step 1
Mash banana in a bowl with help of a fork.
Step 2
Add whole egg, wheat flour, baking powder, sugar free, vanilla extract in mashed banana and mix it well.
Step 3
Take egg whites separately and beat it with hand blender until it becomes stiff.
Step 4
Mix this egg white with banana mixture and mix it gently.
Step 5
Take a nonstick pan and add g butter. Put some mixture. You can put - pancakes at a time. Cover it and come for - minutes on each side.
Step 6
Fry rest of the pancakes in same manner.
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