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Recipes

veg

mango whey ice cream 🍦

⏳ Prep Time: 20 minute

23 May 2020

1.90

mango whey ice cream 🍦

Nutritional Overview

Calories


189.5 kcal

Protein


27.7 gm

Carbs


12.7 gm

Fats


3.1 gm

Ingredients

75ml milk

1/4th tspn GMS powder

1/4th tspn corn flour

CMC powder very less( size of mustard seed)

One scoop unflavoured whey protein

One sachet sugar free

35 gm mango

Method

Step 1

take milk and add corn flour ,GMS powder and CMC powder mix well and microwave for minute(or until it starts to boil) or u can boil it on stove .

Step 2

After taking out allow it to cool while continuously stirring it.

Step 3

Next day take this in mixture jar and add gm mango, one sachet sugar free and whey protein powder.

Step 4

Blend it nicely with continuously doing on and off( do not over blend it).

Step 5

Lastly add gm chopped mango pices(small)

Step 6

Keep it in freezer for few - hours. Your whey mango ice cream is ready.

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