Veg
⏳ Prep Time: 20 minute
09 May 2020
317.9 kcal
17 gm
42 gm
9.1 gm
6 slices Texas Toast
6 tbsp butter.
4 cloves garlic, minced
2 tbsp grated Parmesan
3/4 cup cheddar cheese, shredded
3/4 cup mozzarella cheese, shredded
1/2 tsp dried parsley
Set oven to boil. line a rimmed baking sheet with foil.
place the slices of Texas toast on the foil lined baking sheet.
In a small bowl, mix the butter and garlic together.
In another bowl, mix together the three cheeses.
spread some of the butter mixture onto each slice of the bread. place into the oven and broil for - minutes or until golden brown and slightly crispy.
Take the bread out of the oven and carefully flip over with a spatula. spread the remaining butter mixture oven the bread and sprinkle each piece with the cheese.
Place back into oven and broil for another - minute or until cheese is melted and the edges of the toast are golden and crispy .
Sprinkle the parsley over the toast before service.
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