non-veg
⏳ Prep Time: 30 minute
08 Feb 2021
2021-02-08T16:30:03.000Z
5.04
504.2 kcal
51.8 gm
10.8 gm
28.2 gm
Surmai fish - 200 grms
Rava - 15 grms
Oil - 10 grms
Fresh ginger garlic paste - 1 teaspoon
Fish fry masala - tablespoon
salt and lemon juice
Mix Ginger garlic paste, masala, lemon and salt. If needed add little water to make thick paste
Marinate the fish with this paste for atleast minutes
Spread rava in flat and wide plate, coat the fish into it
Shallow fry coated fish in a non-stick frying pan
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