Recipes
veg
Sooji ki Halwa
By Arindam Mondal
⏳ Prep Time: 20 minute
14 Aug 2021
2021-08-14T16:30:09.000Z
4.87
Nutritional Overview
Calories
486.9 kcal
Protein
13.2 gm
Carbs
51.6 gm
Fats
25.3 gm
Ingredients
Sooji - 60gm
Peanuts - 30gm
Butter/Ghee - 10gm
Method
Step 1
Heat up a Frying Pan and add butter/ghee in it.
Step 2
Add the Sooji and Peanuts and roast for - mins in medium flame.
Step 3
Add water, salt , cardamom powder and sugar free as per taste.
Step 4
Cook for another - mins, until the water is evaporated and sooji turns golden brown.
Step 5
Let it cool for few minutes and then serve it.
