Recipes
Veg
sabudana khichdi/ sago khichdi
By DrPreeti Rajput
⏳ Prep Time: 15 minute
04 Mar 2021
2021-03-04T08:27:23.000Z
2.84
Nutritional Overview
Calories
284.2 kcal
Protein
1.5 gm
Carbs
58.3 gm
Fats
5 gm
Ingredients
potato 100 gm sago 40 gm onion 50 gm tomato 50 gm oil 5 gm green coriander
Method
Step 1
soak sago in hot water for hours.it will get fluffy after hour. Drain the excess water . Take oil in a pan add jeera, onion and hari mirchi .after onion turn golden, add tomato. Add spices of your taste . when tomatoes are cooked well, add sago and boiled potatoes. .garnish with green coriander
veg
Nenua Chana ( Black ) Sabzi
Veg
🌸Ruby Cooling Sabza Raita 🌸 “Coach, sabza seeds kaise consume kare?” 👀 One question I keep getting from my mentees again and again.
Non-Veg
