Recipes
non-veg
Mediterranean Recipes for Weight loss
By Salman Ahmad
⏳ Prep Time: 50 minute
30 Aug 2019
Nutritional Overview
Calories
990 kcal
Protein
87 gm
Carbs
75 gm
Fats
38 gm
Ingredients
1/4 cup balsamic vinegar
1/2 cup olive oil
4 cloves garlic, pressed
4 (3 ounce) fillets salmon
1 tablespoon chopped fresh cilantro
1 1/2 teaspoons garlic salt
Method
Step 1
Mix together the olive oil and balsamic vinegar in a small bowl. Arrange the salmon fillets in a shallow baking dish. Rub garlic onto the fillets, then pour the vinegar and oil over them, turning once to coat. Season with cilantro, basil, and garlic salt. Set aside to marinate for minutes. Preheat your oven's broiler. Place the salmon about inches from the heat source, and broil for minutes, turning once, or until browned on both sides and easily flaked with a fork. Brush occasionally with the sauce from the pan.
Step 2
PREPARATION time mins
Step 3
cook time mins
Step 4
Ready in mins
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