Low Carb Soya Ladoo

Step 1

Step : Roast Fox nuts, Almonds & Cashews in a pan. Crush them to grainy powder and keep aside. Step : Take ghee in a pan. Add qontyt low carb flour & qontyt defatted soya flour. Roast well till golden brown. Step : Take another pan with water. Add honey. Bring to a boil. Add a pinch of Cardamom Powder.  Step : Add honey syrup to golden brown flour mixture. Switch off the flame. Add nuts and mix well.  Step : Allow the mixture to cool a bit and mould into medium sized balls. Makes - balls for those sugary pangs. Tips : ) Strain honey syrup while adding to flour mixture. ) Make Laddoos when mixture is still warm ) If mixture feels dry while binding we can add little water. ) Sweetness is as per our choice. Honey can be replaced with melted jaggery or sugar. ) Water can be replaced with milk.