Recipes
veg
lentils-rice crepes
By Sreejata Mukherjee Thakur
⏳ Prep Time: 720 minute
07 Aug 2019
2019-08-07T12:04:02.000Z
3.41
Nutritional Overview
Calories
341 kcal
Protein
14 gm
Carbs
60 gm
Fats
5 gm
Ingredients
rice
dal
ghee
coriander leaf
mint leaf
green chilli
salt
Method
Step 1
method, soak them together from the morning. Grind with salt, chilli.. Add cooking soda half teaspoon. Mix rigorously. In a dosa pan circle into crepes. Enjoy with coriander mint chutney. Dinner sorted!
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