Recipes
veg
Desi chana (small Chana) chat
By Mythri Reddy
⏳ Prep Time: 20 minute
28 Sep 2020
2020-09-28T05:03:28.000Z
1.06
Nutritional Overview
Calories
106.4 kcal
Protein
9.1 gm
Carbs
17.5 gm
Fats
0 gm
Ingredients
Desi chana 35gm
Oil/ghee (optional) 3gm (adds 3 fats extra)
Onion half (optional)
Salt
Lemon
Coriander leaves or powder
Green chilly or pepper
Method
Step 1
Soak desi chana for atleast hours or over night. Pressure cook the soaked chana up to whistles with salt as per your taste. Drain extra water if any.
Step 2
Variation : Now add ghee/oil and finely chopped onion, green chilli, curry leaves, Chat masala (optional), coriander powder or coriander leaves and sauter them for a minute and now add the cooked desi chana and cook with covered lid for a minute. You can add lemon juice as per your taste.
Step 3
Variation (without oil): Add black salt, raw finely chopped onion, coriander and lemon juice to the cooked desi chana.
Nenua Chana ( Black ) Sabzi
🌸Ruby Cooling Sabza Raita 🌸 “Coach, sabza seeds kaise consume kare?” 👀 One question I keep getting from my mentees again and again.
