Recipes
non-veg
Chicken Fajita Bake
By Meghana Narayan
⏳ Prep Time: 55 minute
20 Feb 2020
Nutritional Overview
Calories
945 kcal
Protein
122 gm
Carbs
31 gm
Fats
37 gm
Ingredients
320 gm Chicken Breast Fillet
200 g Peppers
80 g Red Onion
75 g shredded Cheddar Cheese
2 tsp Seasoning Mix + 1/2 tsp oregano
10 g Ginger Garlic Paste
Low Cal cooking Spray
Method
Step 1
Keep the oven for preheating for mins. Chop the peppers, onions, chicken in the form of slices.
Step 2
Now take a baking dish. Add in the sliced chicken along with ginger garlic paste,seasoning mix and oregano. Mix well and spread to cover the bottom of the dish.
Step 3
Spray cooking oil. Now layer with chopped onions, peppers, cheese in that order.
Step 4
Bake in the oven for - mins at -. Check in between. Make sure all the water has evaporated. Sprinkle with chopped parsley/ cilantro. Now store this mix to use in meals or use immediately.
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