Recipes
non-veg
Baked Feta Pasta (Easy and crazy delicious!)
By Faizan Khan
⏳ Prep Time: 60 minute
28 Feb 2021
Nutritional Overview
Calories
760 kcal
Protein
54 gm
Carbs
82 gm
Fats
24 gm
Ingredients
Pasta - 100 grams (dry)
Feta cheese - 50 grams
Tomatoes - 250 grams
Garlic cloves - 3-4
Olive oil - 10 Ml
Chicken breast - 100 grams (optional)
Capsicum - 30 grams
Mushrooms - 50 grams
Oregano - half tsp
Salt - Add to taste
Pepper - half tsp
Red chilli flakes - 1/4 tsp
Fresh basil chopped
Method
Step 1
Marinate the chicken in salt, pepper and ginger garlic paste.
Step 2
Preheat the oven to °C
Step 3
In a large baking dish or in oven proof skillet, place the tomatoes, garlic, season with salt, pepper, oregano, chilli flakes.
Step 4
Pour in some of the olive oil and mix.
Step 5
In the middle of the dish place a block of feta cheese. Season with salt, pepper, oregano and drizzle some olive oil.
Step 6
Bake for minutes. Mash the ingredients together in the baking dish until well combined. Add the mushroom, capsicum and chicken and bake for another mins.
Step 7
Cook the pasta as per the package instructions.
Step 8
Add the boiled pasta, chopped basil and toss until combined.
Step 9
Enjoy your delicious and healthy pasta!
Step 10
For more such crazy ideas, delicious recipes and health related content, do follow me on Fittr, Instagram (@fitcheffaizan) and do subscribe to my YouTube channel (Fit Chef Faizan) (all links in my bio) Video Link To Recipe : https://youtu.be/iaD-JUG
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