Veg
⏳ Prep Time: 5 minute
12 Aug 2024
2024-08-12T08:54:13.000Z
1.26

126 kcal
8 gm
10 gm
6 gm
200 gm curd
2 cups of water
1 tbsp of coriander, ginger, garlic paste
1/2 salt
Combine the curd, water, salt, and garlic-ginger-coriander paste in the blender.
Blend on medium speed until smooth and frothy.
Pour into glasses and serve chilled.
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