veg
⏳ Prep Time: 10 minute
31 Dec 2020
2020-12-31T00:15:03.000Z
2.98

298 kcal
19 gm
6 gm
22 gm
100 grams paneer
100 grams Green veggies ( cabbage, capsicum & carrot)
30 grams chopped spring onion leaves
1 green chilli
Salt &pepper and dash of lemon juice
20 grams Chings paneer chilli masala
Add all the finely chopped veggies in water and bring it to boil.
Now in a small bowl mix Chings paneer chilli masala in normal water so that it doesn’t form any lumps.
Now slowly mix it in the existing boiling water with veggies. Now add paneer cubes with chopped spring onions and lemon juice with salt and pepper as per taste. Just one boil and it’s ready to serve.
Enjoy the quick and yummy zero oil paneer chilly with gravy.
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