non-veg
⏳ Prep Time: 20 minute
23 Jun 2020
2020-06-23T03:08:22.000Z
2.65

265 kcal
35 gm
2 gm
13 gm
Rohu fish 100gm
Lime juice
Mixed herbs & spices
1 tsp balsamic vinegar
Wash & Marinate fish with salt, vinegar, mixed spices (sesame seeds, dried rosemary, oregano, thyme, paprika) and keep it for mins.
Preheat oven at degrees. Bake fish for mins. Garnish with basil leaves (optional).
To give you the best experience, this site uses Cookies