Recipes
veg
Zero oil Dahi Vada
By Swetha
⏳ Prep Time: 30 minute
23 Aug 2019
2019-08-23T02:35:32.000Z
8.56
Nutritional Overview
Calories
856 kcal
Protein
54 gm
Carbs
124 gm
Fats
16 gm
Ingredients
Urad Dal
Yogurt
Method
Step 1
Batter Preparation: . Soak Urad Dal overnight. . Grind it by adding little water and place it in a bowl. . Add chopped onion, green chillies, ginger and salt . Pre heat the air fryer for mins at F . Place the batter in the shape of a vada.Make sure you leave some space before placing another vada next to it as the batter might spread because of its consistency. . Now airfry the vada for -mins.Later turn the vada on to the other side and fry it for another mins. . Your zero oil vadas are done Yogurt Preparation: . In a bowl take yogurt & water. Beat it for few mins to make it smooth and thin. . Add salt & chili powder.(You can also add your own masalas.) . Now place the Vadas and add the tempering. . Let it rest for few hours before serving.
Step 2
Tempering: (optional) * Coconut Oil-gms * Few sprigs of Curry Leaves * Mustard seeds * Red chillies
