Recipes
Veg
White sauce pasta in an Airfryer
By Jaydeep
⏳ Prep Time: 25 minute
22 Dec 2020
2020-12-22T16:41:52.000Z
8.11
Nutritional Overview
Calories
811 kcal
Protein
39 gm
Carbs
85 gm
Fats
35 gm
Ingredients
Elbow Macaroni - 100 gms
Cheese (I used Amul diced mozzarella+cheddar) - 100 gms
Milk - 30 gms
all purpose flour - 10 gms
Veggies ( I used onion and capsicum)
Seasoning (Black pepper, Garlic powder, Oregano,Chilly flakes)
Method
Step 1
In a airfryer sized bowl add Macaroni, half of the total cheese, milk, veggies, black pepper, Oregano, chilly flakes, salt, all pupose floor and give it a good mix.
Step 2
simply put this bowl in airfryer for mins and degree celcius.
Step 3
After every mins, add little amount of cheese and mix it together. The sauce will start getting thicker.
Step 4
Let it settle for minutes before indulging in 🙂
