Recipes
Veg
White Sauce Pasta
By Sonal Jain
⏳ Prep Time: 30 minute
03 Oct 2020
2020-10-03T17:29:25.000Z
4.69
Nutritional Overview
Calories
469 kcal
Protein
21.1 gm
Carbs
56.1 gm
Fats
17.8 gm
Ingredients
Pasta -65 gms or as per macros
Bell pepper -68gms. Can include other color bell peppers as well to make it more colourfull and filling
Milk -65gms
Cheese -40 gms
Salt, Pepper, chilli flakes, oregano and any other Italian herb of liking
Method
Step 1
Boil Pasta and veggies in a container. add little salt while boiling
Step 2
For sauce, in separate container boil the milk
Step 3
add cheese to boiling milk
Step 4
keep stiring till cheese melts
Step 5
Add all herbs
Step 6
keep the sauce little thin, if required add water
Step 7
add boiled pasta and veggies to sauce.
Step 8
Mix it and let it shimmer for a min
Step 9
Serve hot
