Recipes
non-veg
white sauce chicken pasta
By Srilu Reddy
⏳ Prep Time: 20 minute
03 Jul 2021
2021-07-03T09:39:10.000Z
9.17
Nutritional Overview
Calories
917.3 kcal
Protein
78.8 gm
Carbs
54.9 gm
Fats
42.5 gm
Ingredients
Pasta-50g
Butter-25g
Milk-130g
Capsicum-200g
Chicken-250g
Maida-10g
Salt
Pepper
Italian seasoning
Chilli flakes
Method
Step 1
Boil pasta with pinch of salt & oil and keep it aside.
Step 2
To a pan,add butter & then chicken, season it with some salt & pepper. Let it cook until its done.
Step 3
To another pan,add butter & then maida,sauté it for min. To this add milk slowly & whisk to avoid lumps. Once the mixture is smooth, now add cut capsicum,cooked chicken,boiled pasta. Season it with salt,pepper,italian seasoning,chilli flakes. If the mixture gets too dry,add water & adjust consistency accordingly.
Step 4
Once everything is cooked & consistency is perfect, now serve it & enjoy the deliciousness💕
