Veg
⏳ Prep Time: 10 minute
25 Jan 2021
2021-01-25T16:08:10.000Z
2.99

299.3 kcal
31.9 gm
20.2 gm
10.1 gm
chocolate whey 1 scoop, cinnamon powder, nuts 10 gms, milk 100 ml
Mix scoop chocolate whey powder, cinnamon powder, and ml milk to make the base porridge. Add a whole piece of bread (make it yummier by dry toasting the bread)and gms of assorted nuts of your choice (I added almonds, cashews and walnuts) to make it crunchy. If you'd like to have it as an ice-cream, deep freeze it.
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