Recipes
veg
vermicelli
By Kumar Lata
⏳ Prep Time: 15 minute
19 Feb 2021
2021-02-19T00:19:26.000Z
2.14
Nutritional Overview
Calories
214 kcal
Protein
5 gm
Carbs
35 gm
Fats
6 gm
Ingredients
45 gm vermicelli Medium onion Green pepper, red bell pepper and tomato 5ml oil
Method
Step 1
Heat oil in pan. Add mustard seeds. Add crushed garlic and saute Add sliced onion and sauté for - minutes Add chopped tomato Add green pepper and red pepper Add roasted vermicelli Add water and cover for minutes Garnish with coriander in the end.
