Recipes
Veg
Vermicelli
By Shubhangi Saxena
⏳ Prep Time: 20 minute
31 Jan 2021
2021-01-31T04:50:49.000Z
4.13
Nutritional Overview
Calories
412.8 kcal
Protein
17.3 gm
Carbs
34.6 gm
Fats
22.8 gm
Ingredients
35gm vermicelli
5gm mix veges
5gm butter
1 eggs
200ml milk
1 cheese slice
Method
Step 1
Low Carb healthy breakfast - Vermicelli with egg and cheese Boil vermicelli in cup of water. Take a pan add butter, chopped onion, cumin, curry leaves and boiled mix vegetables of your choice and then add then add vermicelli with a pinch of turmeric and salt. serve hot with boiled egg, slice of cheese and ml of milk.
