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Recipes

eggetarian

Veggies Omlette

⏳ Prep Time: 10 minute

16 Apr 2021

2.48

Veggies Omlette

Nutritional Overview

Calories


248.5 kcal

Protein


12.5 gm

Carbs


12.5 gm

Fats


16.5 gm

Ingredients

2 Eggs 150 gm Vegetables Capsicum (red , yellow, green) Onion 50gm Tomato 50gm Coriander leaves 5gm Oil Pepper Powder Chilli Flakes Salt to taste

Method

Step 1

Pour oil in the pan and swirl it around.

Step 2

Add onion tomato and salt as required

Step 3

Now add all the chopped veggies and close the lid for a minute

Step 4

Spread veggies over the pan and pour beaten egg over the veggies.

Step 5

Add seasonings (pepper powder and chilli flakes) as required, then garnish with coriander leaves and close the lid allow to cook.

Step 6

Now flip over the omlette and allow it to cook the other side too.

Step 7

The yummy veggies omlette is now ready.

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