Recipes
veg
vegetable stock rice
By Himani Upadhyay
⏳ Prep Time: 25 minute
22 Dec 2020
2020-12-22T15:21:05.000Z
5.41
Nutritional Overview
Calories
541 kcal
Protein
14 gm
Carbs
65 gm
Fats
25 gm
Ingredients
Veggies 300 gram
Ghee 10 gram
Vegetable stock 100 gram
Rice 50 gram
Method
Step 1
Put Ghee Add a pinch of jira and sauté Sauté veggies of your choice ( i user broccoli, onion, garlic, green onion , carrot and pinch of methi) Add rice and sauté on high flame for a few seconds Add vegetable stock as per your like Cook until rice is properly cooked
