Recipes
vegan
vegan protein pudding
By Srishti
⏳ Prep Time: 5 minute
26 May 2021
2021-05-26T17:46:47.000Z
2.29
Nutritional Overview
Calories
229 kcal
Protein
21 gm
Carbs
7 gm
Fats
13 gm
Ingredients
1 serving vegan protein powder 2 tbs. cocoa powder 3/4-1 cup nut milk - cold 1 tbs. almond or coconut butter
Method
Step 1
Combine the protein powder, cacao powder and milk in a bowl. Stir well until most of the lumps are fully removed. Start with / cup of dairy free milk and add a little at a time so it doesn’t get too runny. Once the lumps are gone, add the creamy almond butter or melted coconut butter and stir well until you have a pudding consistency. Refrigerate up to hours or serve immediately.
