Recipes
Veg
Veggies Soya Paratha
By Anuradha
⏳ Prep Time: 1800 minute
04 Sep 2020
2020-09-04T02:10:22.000Z
4.71
Nutritional Overview
Calories
471.3 kcal
Protein
25.5 gm
Carbs
59.7 gm
Fats
14.5 gm
Ingredients
For paratha Wheat flour 50 gram Soya flour 30 gram ghee 10 gram Cheese 26 gram Veggies 100 grams Onion 50 gram Masale (cumin powder, coriander powder,chilli powder,salt)
Method
Step 1
Fry veggies (capsicum, carrot,cabbage) till soften . Knead the dough with all ingredients including fry veggies .Roll it and cook on tawa. .Apply little ghee .
