Recipes
Veg
Veg Soup
By Kanika Gupta
⏳ Prep Time: 30 minute
28 Jan 2021
2021-01-28T05:26:59.000Z
3.78
Nutritional Overview
Calories
378 kcal
Protein
17 gm
Carbs
10 gm
Fats
30 gm
Ingredients
5gm butter
100gm paneer
1 small onion finely chopped
Finely chopped Red and yellow bell peppers
Finely chopped Green Capsicum
Blanched broccoli
Finely Chopped Mushrooms
salt to taste
black pepper to taste
1/2tsp soya sauce
less than half tsp red chilli sauce
finely minced garlic
Method
Step 1
In a pan, add gm butter. Then add minced garlic, chopped onions, spring onions. Saute them. Let them cook for mins. Then add chopped red, green and yellow bell peppers, mushrooms, french beans, brocolli(blanched). When slightly tender, add salt as per taste, black pepper, half tsp soya sauce and less than half tsp chilli sauce. Add gm paneer(cut into small cubes) Bring it to a boil and simmer for - mins. Serve hot.
