veg
⏳ Prep Time: 30 minute
02 Sep 2020
2020-09-02T17:17:24.000Z
4.05

405 kcal
22 gm
23 gm
25 gm
100gm paneer, one small onion and tomato, one green chilli and two pieces of garlic , 05 ml ghee, and one chapati
Take a pan put ml ghee, once it is heated put cumin after put chopped onion and garlic and green chilly past, once it’s become golden colour put chopped tomato fry it for minutes and after that put gm paneer pieces, put turmeric powder, salt, paneer masala and half cup of water and cover it and keep it on a low flame for minutes to get cooked .
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