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Recipes

veg

VanillaOats Paniyaram

⏳ Prep Time: 15 minute

19 Sep 2019

2.13

VanillaOats Paniyaram

Nutritional Overview

Calories


213 kcal

Protein


14 gm

Carbs


28 gm

Fats


5 gm

Ingredients

Oats 70gm

Vanilla Whey 1scoop

Banana 1

Ghee 5gm

Method

Step 1

Dry roast oats and then grind with Whey and Banana. Mix it with water to get Dosa Batter consistency. Use ghee to season the paniyaram pan and cook the batter. less than minutes and healthy breakfast

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