veg
โณ Prep Time: 15 minute
13 Jan 2020
2020-01-13T15:49:39.000Z
3.72

371.9 kcal
15.2 gm
8.7 gm
30.7 gm
100 gms paneer
20 gms oats
8 gms ghee
a pinch of black pepper
a pinch of orange food colour
salt to taste
Mash the paneer smoothly add black pepper,salt and food colour
make heart shape and place it on oats
carefully cover the tikki with oats from all the sides
heat the non stick pan and grease with ghee
add remaining ghee and lightly cook from both the sides.
serve with roasted papad, tomato dip or curd
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