Recipes
Veg
Til k Ladoo
By Ankita Dahiya
⏳ Prep Time: 600 minute
05 Jul 2020
2020-07-05T07:02:14.000Z
4.05
Nutritional Overview
Calories
404.8 kcal
Protein
8.7 gm
Carbs
43 gm
Fats
22 gm
Ingredients
Til seeds Jaggery Dates Cashews Almonds Flaxseeds Raisins pistachio Whey protein (optional)
Method
Step 1
Grind Til seeds in a food processor and add g jagerry to it. Also add dates to the mixture. Add whey protein (optional). . Cut all dry fruits into small pieces and mix together with the til dough. . Using palm of your hand, slowly divide the dough and shape it into small balls. . Refrigerate for hours and Enjoy.
