Recipes
non-veg
thai pineapple fried rice
By Rekha Andey
⏳ Prep Time: 30 minute
08 Apr 2020
2020-04-08T01:40:52.000Z
4.46
Nutritional Overview
Calories
445.5 kcal
Protein
33.8 gm
Carbs
43.6 gm
Fats
15.1 gm
Ingredients
Rice -60gms(cooked and cooled)
Pineapple-100gm
Prawn-100gmscooked
Cashew-10
Eggwhites-2scrambeld
Salt
Garlic cloves-8sliced
Soayasauce-2tsp
Ginger garlic paste
Onion-1/2sliced
Redpepper-1-2tspn
Basil r cilantro
Butter-20gm
Lime juice
Method
Step 1
)in a wide pan add some butter add garlic saute a min
Step 2
)add onions saute untill translucent now add gingergarlicpaste .
Step 3
Add pineapplepieces and fry untill u see slight change of colour
Step 4
Now add chilli flakes,soyasauce,egg scrambeld,
Step 5
Now add cooled rice and start mixing add ,lime juice,prawns,cashews and cilantro.
Step 6
Notes:u can do it veg version by using tofu it tastes awesome.
