Recipes
non-veg
Tawa Grilled Chicken
By Soham Banerjee
⏳ Prep Time: 30 minute
07 Oct 2020
2020-10-07T18:56:09.000Z
6.04
Nutritional Overview
Calories
604 kcal
Protein
51 gm
Carbs
10 gm
Fats
40 gm
Ingredients
Chicken Leg
Olive Oil
Salt & Pepper
Peri Peri Powder
Red Chilli Powder
2 Lemons
Pudina Leaves
Cumin Powder
Method
Step 1
Take a small bowl and add ml olive oil.
Step 2
Squeeze full lemon juice in the oil.
Step 3
Add salt, black pepper, peri peri powder, cumin powder in the bowl and mix it well.
Step 4
Take the washed chicken leg and coat the chicken with the olive oil and spice mixture.
Step 5
Take a saucepan, preheat it for minutes and grease it with the the remaining olive oil.
Step 6
Pun the spice coated chicken on the pan and keep turning sides after every minutes.
Step 7
If the chicken becomes a little dry, add the remaining oil and lemon juice and continue turning sides for minutes till the colour becomes nice red with a crust.
Step 8
Serve with lemon slice and pudina leaves or onions.
