Recipes
non-veg
Sushi
By Priyanka Sehgal
⏳ Prep Time: 15 minute
23 May 2020
2020-05-23T06:25:24.000Z
2.85
Nutritional Overview
Calories
285 kcal
Protein
30 gm
Carbs
30 gm
Fats
5 gm
Ingredients
seaweed sheet to roll sushi
30g Rice (preferable short grains)
100g protein of choice(chicken/shrimps)
sliced veggies of choice
Method
Step 1
cook short grain rice
Step 2
in seaweed sheet, add spread rice
Step 3
top with veggies and protein of choice
Step 4
roll into sushi, slice and serve with soy sauce
