Recipes
veg
Strawberry Icecream
By Nafeesa Saleh
⏳ Prep Time: 240 minute
26 Dec 2019
2019-12-26T09:46:13.000Z
2.48
Nutritional Overview
Calories
247.5 kcal
Protein
11.6 gm
Carbs
39.7 gm
Fats
4.7 gm
Ingredients
Fresh strawberry- 250gm
Milk low fat- 200ml
custard powder - 5gm
zero calorie sweetener- as per the taste
cashews- 10gm
Method
Step 1
Bring the milk to boil and simmer it until it's reduced to half.
Step 2
Grind the strawberries in a mixer and make the paste out of it and keep it aside.
Step 3
In a bowl add custard powder and little water (ml) and mix it well so that there are no lumps and custard powder is dissolved.
Step 4
Slowly add this to the hot milk and continuously stir it so as to avoid any lump.
Step 5
Now add strawberries paste, chopped cashews and sweetner and mix all well and pour it into the container.
Step 6
Let it refrigerate overnight or for atleast - hours. Enjoy!
