Recipes
non-veg
Steamed Chicken atta momo with coriander chutney
By Jayadrita Sarkar
⏳ Prep Time: 30 minute
21 Jan 2020
2020-01-21T02:20:12.000Z
4.93
Nutritional Overview
Calories
492.7 kcal
Protein
56.3 gm
Carbs
36.5 gm
Fats
13.5 gm
Ingredients
boneless chicken breast - 200 gms
wheat - 50 gms
Olive oil - 5 ml
Chopped onion - 15 gms
Homemade ginger garlic chilli paste - 20 gms
Tomato - 15 gms
coriander leaves - 200 gms
Soya sauce - 5 ml
Method
Step 1
Knead the dough with a pinch of salt and water and rest for atleast minutes. Meanwhile in a mixer jar add chicken cubes, ginger, garlic, green chilli, salt and oil. Add chopped onion and coriander leaves and soya sauce to the mixture. Make momos with the atta and chicken stuffing and steam for minutes. For the chutney in a mixer jar add coriander leaves, ginger, garlic,tomato, green chilli,salt and lime juice. Serve hot momos with spicy tangy chutney.
