Recipes
eggetarian
Spinach & Egg Delight!
By Tulika Bhatnagar
⏳ Prep Time: 15 minute
24 Jul 2020
2020-07-24T10:22:35.000Z
3.35
Nutritional Overview
Calories
334.9 kcal
Protein
14.8 gm
Carbs
30 gm
Fats
17.3 gm
Ingredients
Multigrain bread 40gm
Whole egg 2 pc
Spinach, finely chopped 100 gm
Salt to taste Oregano, Chilli flakes
Olive oil 5ml
Method
Step 1
Whisk the two eggs well in a wide bowl.
Step 2
Add gm of spinach and mix well.
Step 3
Add salt to taste.
Step 4
Heat up the olive oil in a flat bottomed pan.
Step 5
Dunk the bread (you can cut into smaller slices) into the egg mix and shallow fry in the oil from both sides.
Step 6
Once the bread is done, add the remaining spinach to the leftover egg mix.
Step 7
Sauté in the pan till spinach is crisp and egg is well cooked.
Step 8
Add oregano and chilli flakes from the top.
