vegan
⏳ Prep Time: 2 minute
26 Jan 2020
2020-01-26T15:08:17.000Z
1.25

125 kcal
9.4 gm
4.3 gm
7.8 gm
Soy milk powder - 15gm
water - 200ml
Turmeric powder - 1 tsp
Ginger powder - 0.5 tsp
Cinnamon powder - 0.25 tsp
black pepper powder - 0.25 tsp
Zero calorie sweetener - as per taste
vanilla essence (optional) - 0.5 tsp
Almonds - 10gm
In a sauce pan, add water and soy milk powder and whisk it slowly. Boil it on low flame
Now, add all dry spices and sweetener and mix well or whisk it so that there are no lumps.
You can use milk frother to get foam if you want. Add chopped almonds if you want it crunchy. Enjoy hot !
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