Recipes
Veg
soya wheat dosa
By Anu
⏳ Prep Time: 20 minute
28 Mar 2021
2021-03-28T13:33:18.000Z
3.57
Nutritional Overview
Calories
357.2 kcal
Protein
33.6 gm
Carbs
53 gm
Fats
1.2 gm
Ingredients
ashirwad multigrain atta-50gm
soya granules flour-50 gm
onions chopped
jeera -1 tea spoon
ginger garlic paste
turmeric
salt for taste
chilli powder-1 tea spoon
Method
Step 1
soak the soya granules flour for min
Step 2
mix the soya granules flour with flour and add all remaining ingredients.
Step 3
add the water till we get thick batter consistency
Step 4
heat the pan. pour the batter on the pan and spread it thick.
Step 5
Heat it on both sides min each on medium flame.
Step 6
use oil according to your macros dosas are ready. can eat with curd or any veggie dip or peanut dip.
