Recipes
veg
Soya & Veggies Parantha
By Preeti J
⏳ Prep Time: 10 minute
06 Jan 2021
2021-01-06T02:55:11.000Z
3.22
Nutritional Overview
Calories
322 kcal
Protein
13 gm
Carbs
45 gm
Fats
10 gm
Ingredients
Soya Chunks ( ground to make powder) 30gms
Multigrain aata - 60 gms
Spinach - handful ( chopped finely)
Kadhi patta - 4-5 leaves
Green chili - 1
Ajwain - 1/2 tsp
Salt to taste
Method
Step 1
Mix everything, knead and make parantha.
