Recipes
veg
soya roti/soya phulka
By Sweekruthi Gowda
⏳ Prep Time: 10 minute
09 Apr 2021
2021-04-09T22:44:50.000Z
4.02
Nutritional Overview
Calories
402 kcal
Protein
26 gm
Carbs
70 gm
Fats
2 gm
Ingredients
Soya mince powdered : 40 gm
Wheat flour :80gm
Water to knead as required
Method
Step 1
Steps: Add wheat flour Add Minced soya flour together Add water as required Add salt if you prefer adding salt to roti Knead to smooth dough Make small portions of balls and keep aside covered for mins After mins roll thephulka’s without any oil Use wheat flour if required for rolling Toss it on tawa and cook Hot smooth soya phulkas are ready to eat This makes phulkas
