Veg
⏳ Prep Time: 900 minute
17 Apr 2020
2020-04-17T12:24:03.000Z
4.62

461.5 kcal
19.4 gm
13.4 gm
36.7 gm
soya 20 gm
paneer 35gm
wheat flour 50gm
curd 50gm
oil 5gm
Prepare a dough using warm water
Boil soya chunks and grind it in mixer
meanwhile heat oil in pan and add onion,garlic and green chilly to it.
Add masalas as per your choice.i have added salt,dry mango powder,cumin powder
Add grinded soya and grated paneer. Mix it well
Roll the roti and add the stuffing. Roast it on low flame and enjoy with a bowl of curd.
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