Recipes
veg
Soya mooli paratha
By Supreet Gambhir
⏳ Prep Time: 25 minute
08 Jan 2020
2020-01-08T09:44:38.000Z
2.44
Nutritional Overview
Calories
244 kcal
Protein
20 gm
Carbs
14 gm
Fats
12 gm
Ingredients
40gms Defatted soya flour
250gms Mooli or Radish (grated and squeezed)
2 Green chillies (chopped)
1tsp Coriander powder
salt as needed
1/4tsp Red chilli powder
5 gm Wheat flour
pinch of Garam masala
1/4 tsp Turmeric powder (optional)
coriander leaves (chopped)
10ml Butter
Method
Step 1
In a large bowl mix all ingredients excluding Butter.Knead a smooth dough.
Step 2
Divide the dough into two equal parts or balls.
Step 3
Roll out one ball with rolling pin and place it on hot tawa.apply the little butter.cook it from both sides nicely.
Step 4
Serve the hot paratha with red garlic chutney and curd or relish it with hot cuppa of tea.
