Recipes
veg
soya lavash and hummus
By Payal Makodiya
⏳ Prep Time: 15 minute
07 Sep 2019
2019-09-07T06:02:17.000Z
4.21
Nutritional Overview
Calories
421 kcal
Protein
27 gm
Carbs
22 gm
Fats
25 gm
Ingredients
50gm soya flour
8gm butter
Salt, garlic powder, mixed herb
30gm chickpeas
2ml olive oil
15gm curd
Method
Step 1
For baked soya Lavash
Step 2
Take soya flour and add butter, garlic powder and salt and knead it with adding little water.
Step 3
Now take the dough and roll it in round shape and sprinkle it with mixed herbs and cut into vertical strips
Step 4
Bake it at •c for minutes
Step 5
For Hummus
Step 6
Take boiled chickpeas and to it add salt, curd and olive oil. Grind it into smooth paste.
