Recipes
veg
Soya keema with pav bhaji masala
By Seema Jalan
⏳ Prep Time: 20 minute
18 Sep 2020
2020-09-18T11:06:19.000Z
2.29
Nutritional Overview
Calories
229 kcal
Protein
26 gm
Carbs
20 gm
Fats
5 gm
Ingredients
Soya granules 50 grams
Onion,garlic, tomato, ginger, green chili paste
Turmeric powder
Coriander powder
Salt
Red chili powder
Pav bhaji masala
Kasuri methi
Oil/ghee 5 gram
Method
Step 1
Soak and boil soya granules. And drain excess water
Step 2
In a pan, heat oil, add jeera powder and curry paste, salt and spices and cook for - mins
Step 3
Add boiled soya granules and waterand cook for mins
Step 4
Garnish with coriander and serve with pav, roti or rice
