Recipes
Veg
Soya keema pulao
By Rashmi Pandey
⏳ Prep Time: 600 minute
30 Sep 2020
2020-09-30T17:24:29.000Z
7.31
Nutritional Overview
Calories
731 kcal
Protein
33 gm
Carbs
71 gm
Fats
35 gm
Ingredients
rice
onion, capsicum, tomato, coriander
paneer
Soya
ghee
biryani masala
cauliflower
carrot
Method
Step 1
Cut all your fav vegetables
Step 2
add and heat oil/ghee in a pan
Step 3
saute all vegetables
Step 4
Grind soya in mixer and mix with sauted vegetables
Step 5
add cooked rice
Step 6
put biryani masala, salt and all ur fav masala
Step 7
Put it in a plate and garnish with coriander
