non-veg
⏳ Prep Time: 40 minute
24 Aug 2019
2019-08-24T16:06:55.000Z
1.88

188 kcal
29 gm
9 gm
4 gm
Soya chunks ( grind) - 40g
Cabbage- 100 g
Methi or any green veggies
Ginger garlic paste
Dhania jeera powder
Ajwain
Egg whites 2(optional, can use isabgol or flaxseed powder for binding)
Salt
Finely chopped chilli & corriander
Ghee/ butter-1 tsp
Grind soya chunks
Add chopped veggies, ginger garlic paste,dhania jeera powder,salt, ajwain,chopped chilli,coriander
Knead & roll using two butter paper sheets or directly spread on nonstick pan Make some holes to add ghee drops
Roast first side keeping covered, turn & roast other side without lid Enjoy
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