Recipes
vegan
Soya chunks flour dosa
By Harini Lekshmi
⏳ Prep Time: 30 minute
30 Nov 2020
2020-11-30T09:10:49.000Z
3.23
Nutritional Overview
Calories
323.2 kcal
Protein
20.1 gm
Carbs
38.2 gm
Fats
10 gm
Ingredients
Soya chunks (35gms)
Rice flour/wheat flour/rava(35gms)
Salt
Pepper powder
Jeera
Green Chilli
Coriander leaves
Curry leaves
Ginger
Salt
Method
Step 1
Grind the soya chunks into powder. Add half and half of rice flour/wheat flour and rava. Mix the flours together into a smooth batter. -. cups of water approximately. Add salt,chopped green chillies,chopped coriander and curry leaves. Add crushed jeera and pepper. Pour it on a hot tawa and drizzle oil around. Awesome tasting dosa is ready. You will get - medium sized dosa
